Description
Keshek can be dissolved in water and eaten like yogurt. It can be cooked with “kawarma (meat), or with vegetables and with manakeesh.
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Fermented mixture of yogurt and wheat.
Keshek can be dissolved in water and eaten like yogurt. It can be cooked with “kawarma (meat), or with vegetables and with manakeesh.
Weight | 0,500 kg |
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Net Weight | 550 Grams |