In Stock

Fine Brown Bulgur – Cracked Wheat

AED 20,00



Durum wheat ground into coarse, fine grains.

Description

Burgul is a staple ingredient in the Lebanese diet. The different grades are used for different purposes in the cuisine.

Additional information

Weight 1,00 kg
Net Weight

1 Kg

Quick Comparison

SettingsFine Brown Bulgur - Cracked Wheat removeFreekeh removeRed Lentil removeDried Mixed Herbs and Flowers removeMoghrabieh removeThyme Extra remove
Image
SKUGH-00051GH-00060GH-00040GH-00020GH-00070GH-00010
Rating
PriceAED 20,00AED 40,00AED 20,00AED 30,00AED 20,00AED 70,00
Stock
Availability
Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

DescriptionDurum wheat ground into coarse, fine grains.Dried toasted green wheat.Used in a lot in Lebanese traditional cuisine.Mix of different herbs.Small beads less than 1⁄2 cm in diameter made up of wheat flour.Thyme mixed with sumac and roasted sesame.
ContentBurgul is a staple ingredient in the Lebanese diet. The different grades are used for different purposes in the cuisine.Popular dish, can be served with chicken or meat and also as soup.Used in a lot in Lebanese cuisine, but mostly in traditional dish called Mjaddara.Used as a warm drink.Moughrabieh is usually a main dish prepared using meat and/or chicken, baby onions, chickpeas and a variety of spices.Zaatar is usually mixed with olive oil It is staple in the lebanese diet. It is also used in manakeesh.
Weight1.001.001.000.2001.000.500
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 0,200 kg
Net Weight

200 Grams

Weight 1,00 kg
Net Weight

1 Kg

Weight 0,500 kg
Net Weight

550 Grams