In Stock

Thyme Extra

AED 70,00



Thyme mixed with sumac and roasted sesame.

Description

Zaatar is usually mixed with olive oil It is staple in the lebanese diet. It is also used in manakeesh.

Additional information

Weight 0,500 kg
Net Weight

550 Grams

Quick Comparison

SettingsThyme Extra removeFreekeh removeMoghrabieh removeFine Brown Bulgur - Cracked Wheat removeRed Lentil removeMloukhieh remove
Image
SKUGH-00010GH-00060GH-00070GH-00051GH-00040GH-00030
Rating
PriceAED 70,00AED 40,00AED 20,00AED 20,00AED 20,00AED 50,00
Stock
Availability
Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

DescriptionThyme mixed with sumac and roasted sesame.Dried toasted green wheat.Small beads less than 1⁄2 cm in diameter made up of wheat flour.Durum wheat ground into coarse, fine grains.Used in a lot in Lebanese traditional cuisine.Dried whole green leaves of mouloukhieh.
ContentZaatar is usually mixed with olive oil It is staple in the lebanese diet. It is also used in manakeesh.Popular dish, can be served with chicken or meat and also as soup.Moughrabieh is usually a main dish prepared using meat and/or chicken, baby onions, chickpeas and a variety of spices.Burgul is a staple ingredient in the Lebanese diet. The different grades are used for different purposes in the cuisine.Used in a lot in Lebanese cuisine, but mostly in traditional dish called Mjaddara.Mouloukhieh is a very traditional staple of the Lebanese cuisine is cooked as a stew with chicken or meat and eaten with rice along with grilled bread croutons and onion vinaigrette.
Weight0.5001.001.001.001.001.00
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,500 kg
Net Weight

550 Grams

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg