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Thyme Extra

AED 70,00



Thyme mixed with sumac and roasted sesame.

Description

Zaatar is usually mixed with olive oil It is staple in the lebanese diet. It is also used in manakeesh.

Additional information

Weight 0,500 kg
Net Weight

550 Grams

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SettingsThyme Extra removeMoghrabieh removeCoarse Brown Bulgur - Cracked Wheat removeFine Brown Bulgur - Cracked Wheat removeMloukhieh removeDried Mixed Herbs and Flowers remove
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SKUGH-00010GH-00070GH-00050GH-00051GH-00030GH-00020
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DescriptionThyme mixed with sumac and roasted sesame.Small beads less than 1⁄2 cm in diameter made up of wheat flour.Durum wheat ground into coarse, fine grains.Durum wheat ground into coarse, fine grains.Dried whole green leaves of mouloukhieh.Mix of different herbs.
ContentZaatar is usually mixed with olive oil It is staple in the lebanese diet. It is also used in manakeesh.Moughrabieh is usually a main dish prepared using meat and/or chicken, baby onions, chickpeas and a variety of spices.Burgul is a staple ingredient in the Lebanese diet. The different grades are used for different purposes in the cuisine.Burgul is a staple ingredient in the Lebanese diet. The different grades are used for different purposes in the cuisine.Mouloukhieh is a very traditional staple of the Lebanese cuisine is cooked as a stew with chicken or meat and eaten with rice along with grilled bread croutons and onion vinaigrette.Used as a warm drink.
Weight0.5001.001.001.001.000.200
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 0,500 kg
Net Weight

550 Grams

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 1,00 kg
Net Weight

1 Kg

Weight 0,200 kg
Net Weight

200 Grams